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Quick & Easy Sweet & Sour Pork

Serves 4
Prep time: 10 mins
Cooking time: 15 mins

A recipe for quick, easy, and delicious sweet and sour pork, supplied by NZ Pork.

Ingredients

Method

  • 1 Tbsp olive oil
  • 1 onion, peeled and diced
  • 500g Trim Pork pieces
  • 1 capsicum, sliced
  • 1 cup suitable stir fry vegetables - such as courgette, carrot, celery; sliced/diced
  • 1 400g can pineapple pieces in juice or cubed fresh pineapple
  • 1 packet/pouch Sweet and Sour stir-through sauce
View the method
  1. Heat olive oil in fry pan to medium heat.
  2. Brown onion and pork.
  3. Add capsicum and stir fry for 1 minute.
  4. Add remaining vegetables and pineapple and stir fry 4 - 5 minutes.
  5. Stir in a Sweet and Sour stir-through sauce and simmer for 5 minutes.

Serving suggestion

Serve with jasmine rice or noodles.


This recipe has been supplied by NZ Pork

Photo copyright NZ Pork

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